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Sunday, 22 June 2014

NOSH @ Bangsar

After having our brunch at Baba Low's, both of us was still craving for some dessert! Thus, we decided to drop by NOSH to have some dessert to fill our tummies






2 selections of desserts RM24 ; 3 selections RM34
Salted Caramel Apple Gateaux (left) which is a moist warm apple cake, chockfull with apple & currants. Spiced up with cinnamon, served with rich gourmet vanilla ice cream & a generous dose of salted caramel sauce.

Black Forest Pavlova (contains alcohol) which is a crisp chocolate meringue, lusciously filled with rich chocolate mousse, dark cherries soaked in kirsch, juicy strawberries & zingy raspberry coulis. 

Both of the desserts was so freaky awesome! Immediately thumb up for both as well as the presentation of the desserts. 




NOSH
7 Jalan Telawi 3, Bangsar Baru
59100 Kuala Lumpur, Malaysia

Tue-Fri, 11:30am-11pm; 
weekends 9:30am-11pm, 
(closed on Monday)

Tel: +6 03 2201 3548

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